You'll love the taste and flavor of this Nutella Popcorn.
Pop your kernels in the air popper if possible. If not, butter-free microwave popcorn is a good alternative.
Next, take a cookie sheet and spray with cookie oil.
Then, pour the corn syrup and white sugar into a saucepan on over medium heat on the stove.
Stir all the time until you no longer see any sugar. The mixture should also look like caramel in color and this will take about 3-4 minutes to obtain.
Add in the Nutella and continue to stir. Cook for another minute before taking off the heat.
Once removed, immediately dump the Nutella mixture over the popcorn and stir.
Once done, take the popcorn and spread it out in a single layer on a cookie sheet.
Leave it alone and let it sit for 4 hours or until it's no longer sticky to the touch.
Once done, you can break it up into smaller pieces. Store in an airtight container.